Anna's Taqueria

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓Hot Holdingcritical
  Inspector note: Pork in steam table is 115F. Provide proper hot holding of 140F or above
  code 03-3-501.16*** · critical food-safety factorstatus: Pass
• ✓Inadequate Facilities/Cooling Methods
  Inspector note: Salsa made earlier in the day is cooling on the service line. Cool properly.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: The thermometer on the dishwasher is over 170F for the wash cycle and 200F for the rinse. Provide temperatures within the recommended range.
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Basement: Hand sink is leaking. Repair.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 3, 2008: 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Beacon Hill

• ✓ Harvard Gardens
  clean · 310 Cambridge St · inspected May 7, 2026
• ✓ All Star Pizza Bar
  clean · 204 Cambridge St · inspected November 15, 2019
• ✓ Found Hotel
  clean · 78 Charles St · inspected June 4, 2019
• ✓ John Jeffries House
  clean · 14 David G Mugar Wy · inspected January 13, 2017
• ✓ Simmon's Liquors
  clean · 210 Cambridge St · inspected May 11, 2018
• ✕ Griddler's Burgers & Dogs
  cooked · 204 Cambridge St · inspected June 14, 2016

See every restaurant in Beacon Hill →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.