Anshur Restauruant

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cleaning Procedure (P)critical
  Inspector note: Employees cannot properly wash hands without drying devices working and stocked. Ensure hand sink is fully stocked at all times.
  code 590.002/2-301.12-P*** · critical food-safety factorstatus: Pass
• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Beef in reach in 50F / Reach in running at 60F / Beef has been voluntarily disposed of due to being out of temperature for an undetermined amount of time. Provide 41F or below at all times.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓Cooling Heating and Holding Capacities-Equipment (Pf)
  Inspector note: Reach in operating at 60F / Front external temperature gauge flashing code P1 / Unit has been taken out of service and will remain until repairs are made / Repair to provide 41F or below at all times.
  code 590.004/4-301.11-PF** · serious findingstatus: Pass
• ✓Sanitizing Solutions Testing Devices (Pf)
  Inspector note: No test kits available for the low temp dish machine / Provide
  code 590.004/4-302.14-PF** · serious findingstatus: Pass
• ✓Hand Drying Provision (Pf)
  Inspector note: Front hand sink - paper towel dispenser empty. Refill
  code 590.006/6-301.12-PF** · serious findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Bottoms of prep tables rusted and with visible soils / Clean and repaint. Exterior of equipment on cookline with visible soils / Clean to remove
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓Cleaning Frequency and Restrictions (C)
  Inspector note: Walls with visible soils / Clean to remove Floors behind cookline with visible soils / Clean to remove Maintain a frequent cleaning schedule.
  code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 14, 2020: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.