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Anshur Restauruant

August 10, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings12
critical findings1

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Failed findings

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Observed raw shell eggs stored above on top of ready to eat food in the reach in unit. Discussed with PIC to always store raw food seperately from ready to food items. Corrected
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC on site not monitoring the proper storing of raw vs ready to eat foods in reach in unit; hand sink not properly supplied; hood expired July. Discussed with owner / PIC to review and re-train employees on food safety guidelines. Documents submitted via email
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Sanitizing Solutions Testing Devices (Pf)

Inspector note: Observed no test kit for chlorine sanitizer. Chlorine @ 100ppm test with inspector kit. Provide and maintain test kit on site
code 590.004/4-302.14-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Observed heavy soils / grease / food debris behind cooking range exterior of microwave top / bottom interior of reach in unit along with heavy flour spills on silver prep table / shelves. Clean all stated items to remove spills / soils / debris
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: Observed no hand soap @ hand sink. Discussed with PIC to maintain hand soap to ensure proper hand washing is taken place by employee. Corrected on site
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: Observed no paper towels @ hand sink in the kitchen / ladies bathroom. Discussed with PIC to maintain paper towels at all hand sinks at all times. Corrected
code 590.006/6-301.12-PF** · serious findingstatus: Fail
(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)

Inspector note: Observed many pots / pans improperly stored univerted. Be sure to store inverted
code 590.004/4-903.11-C1* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Observed water leaking from sanitizer pump installed at 3 bay. Contact company for repairs
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Observed food spills / grease on floors and wall. Thoroughly provide a cleaning
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Outer Openings Protected (C)

Inspector note: Observed damaged screen on rear door at ground level in which pest could enter. Repair damaged screen
code 590.006/6-202.15-C* · lower-severity findingstatus: Fail
Cleaning Frequency and Restrictions (C)

Inspector note: Thoroughly clean establishment with frequency during slow periods of operation.
code 590.006/6-501.12-C* · lower-severity findingstatus: Fail
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: Observed hood sticker expired July 2022. Hood cleaning scheduled September 8th per owner.
code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 15, 2022: 12 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.