✓

Antonio's Hi-Fi

November 14, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Hot and Cold Watercritical

Inspector note: PROVIDE HOT AND COLD WATER PRESSURE AT RESTROOM HANDSINK...
code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass
Consumer Advisoriescritical

Inspector note: PROVIDE CONSUMER ADVISORY FOR COOKED TO ORDER FOODS AND ALLERGIN ADVISORY FOR ALL MENUS.
code M-3-603.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Design

Inspector note: PROVIDE FOOD GRADE CONTAINERS...REMOVE DEFECTIVE EQUIPMENT...
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: PROVIDE PROPER SHELVING...REPLACE OR REPAIR ALL DEFECTIVE DOORGASKETS....
code 15-4-202.16* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: PROVIDE WATER FLOW FOR AT LEAST 15 SECONDS AT RESTROOM AUTOMATIC SHUT OFF FAUCET...
code 29-5-201/02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: CLEAN WALL HOOD AND CEILING LIGHT PANELS....REPLACE EXPIRED HOOD STICKER AND PROVIDE A CLEANING...
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 31, 2016: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.