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Antonio's Hi-Fi
June 6, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Freshly sliced deli meats inside of the flip top cooler at 53F. Discontinue and ensure all TCS foods are being maintained at below 41F. Deli meats had been sliced from earlier in the day. All other foods inside of the unit were at below 41F and unit was functioninig properly.
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Food-Contact Surfaces-Cleanability (Pf)Inspector note: Plastic bowls being used to dispense out of bulk food containers. Discontnue and use handled scoops to prevent possible contamination from hands.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Several squeeze bottles filled with sauces and dressings with no labels. Provide.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Hood and Ventilation tags with a past expiration daet from Jan. 2022. Address and provide up to date Hood and Ventilation Tags for the re-inspecion.
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Handwashing Signage (C)Inspector note: No signage at the hand sink located next to the 3 bay sink. Provide.
Checks marked passed
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Wiping Cloths Use Limitation (C)Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
What changed since the previous inspection?
Compared with Fail on January 11, 2022: 3 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.