Cooked?

Apm Coffee

November 19, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: No date marking for food products stored in back of house refrigeration unit. Provide for all foods held longer than 24 hours.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Soiled scoops and funnels stored as clean above 3 bay sink. Clean to remove all soils.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Bucket obsered in hand sink. Hand sinks should only be used for handwashing.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Walls on production line are soiled. Cabinet handles are soiled with food debris. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 12, 2025: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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