Cooked?
Gopuff
- resultPass
- critical violations0
- last inspectedFebruary 27, 2026
- address371 Dorchester Av, South Boston 02127
Is Gopuff clean?
Gopuff is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 27, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Gopuff?
Nothing was written up at the most recent inspection on February 27, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Gopuff last inspected?
Gopuff has 34 inspections on record going back to June 5, 2019. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| February 27, 2026 | Pass | |
| April 15, 2025 | Pass | |
| April 7, 2025 | Fail | |
| March 31, 2025 | Fail | |
| January 23, 2025 | Pass | |
| January 21, 2025 | — | |
| January 13, 2025 | Fail | |
| September 6, 2024 | Pass | |
| August 2, 2024 | Fail | |
| July 24, 2024 | Fail | |
| October 4, 2023 | — | |
| September 27, 2023 | Fail |
Gopuff vs Chinatown
Chinatown runs 85% clean across 307 tracked restaurants — 252 clean, 22 mid, 22 cooked.
Against the 307 spots Cooked tracks in Chinatown, this one comes out cleaner than 15% of them.
Other spots in Chinatown
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated February 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.