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Appleton Bakery Cafe

February 9, 2009 · Out of business
🪳cooked
  • official resultOut of business
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 13 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Ham and cheese croissants holding at room temperature (68f.)
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Adequate Handwashing/Where/When/Howcritical
    Inspector note: Staff in Kitchen observed setting up washing sinks wiping nose and face and touching ovens etc. with only rinsing hands in 3 bay.
    code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Rodent droppings on floors and shelving throughout. Clean and Sanitize. Provide detailed Ipm report on issues.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Container Labels
    Inspector note: Bulk containers not labeled.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Washing fruits and veg's.
    Inspector note: Staff observed not washing produce(tomatoes).
    code 08-3-302.15* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: Outdated yogurt in refridge for customer service.(Dated March1 8th).Remove. • Uncovered food out on top of Counter at front service area. Staff dusting in case with uncovered food.Recommended Hard plastic storage containers for bagged food product because of rodent issue.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Visible spills on interior and exterior of ice unit.Clean and sanitize unit.Worn/scorred cutting boards.Replace.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Fan gaurd on reach-in dairy refridge dirty.Overhead shelving dirty above prep sink.Mop bucket filthy.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Toilet Enclosed Clean
    Inspector note: Restroom used as storage closet.Either remove fixtures or storage.
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: Bare wood floor on side storage room.Seal.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Worn wall area's in various places throughout establishment.Repair as needed.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Inadequate Lighting
    Inspector note: No light for side storage room.
    code 38-6-303.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Back closet off DR unaccessable.Please elevate all items 6" off floor and Clear at least a pathway to all area's.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Out of business on December 2, 2008: The previous meaningful result was Out of business.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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