✕

Aqua Pazza

June 11, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings1

← Back to the current restaurant page

Failed findings

Consumer Advisoriescritical

Inspector note: The consumer advisory is incomplete.Provide complete consumer advisory for all raw and undercooked items.
code M-3-603.11*** · critical food-safety factorstatus: Fail
Reduced Oxygen Packaging

Inspector note: They are vacuum packaging cooked meatballs then holding them hot in the circulator. This is a speacilaized process and requires a variance for this procedure. (The chef discarded all the meatballs)
code M-3-502.11-.12** · serious findingstatus: Fail
Food Contact Surfaces Design

Inspector note: The cutting board on the refrigerator is heavily worn. Resurface or replace.
code 14-4-202.11* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: The floor tiles are damaged. Resurface or replace to provide a smooth cleanable surface.
code 36-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 9, 2018: 4 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in North End

See every restaurant in North End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.