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Aramark At Houghton Mifflin

August 13, 2014 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Food Contact Surfaces Design
    Inspector note: provide proper ice scoop holder
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: front line/provide proper light shields
    code 38-6-202.11* · lower-severity findingstatus: Fail

Checks marked passed

  • Equipment Thermometers
    Inspector note: high temp/repair gauges
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: 3 bay sink/repair lower sink drain kitchen handsink/3 bay sink/repair mixing valves to provide provide proper flow of hot running water
    code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 30, 2014: 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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