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Arboretum Grill
October 6, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings0
Failed findings
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Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)Inspector note: Chlorine reading to high at 300ppm.
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: No covers on open containers of condiment sauces provide.
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Temperature Measuring Devices-Functionality (C)Inspector note: No thermometer inside draw refrigerator provide.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean cooking equipment sides inbetween to remove grease soil. Clean ice build up inside coffin freezer.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean floors below cooking equipment to remove visible soil.
What changed since the previous inspection?
Compared with Fail on August 1, 2019: 5 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.