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Arboretum Grill
June 22, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: No date marking on some foods held more than 24 hrs provide.
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Characteristics-Materials for Construction and Repair (C)Inspector note: Equipment storage shelving rusty repair.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean sides of cooking equipment to remove visible soil.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean floor below cooking equipment and prep areas to remove visible. Clean inside walk in cooler to remove soil.
What changed since the previous inspection?
Compared with Fail on January 28, 2021: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.