Cooked?

Archie's New York Deli

June 1, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Hot Holdingcritical
    Inspector note: Homefry patty at 90F-stored without means of temperature control at hotline.
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Cold Holdingcritical
    Inspector note: Multiple dozens of raw shelled eggs stored without means of temperature control at hotline.Sauage patties also stored without means of temperature control at hotline.Raw egg mixture stored at hotline area without means of temperature control.Establishment has prep refridgeration and an ice machine available-neither resource utilized????
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Inadequate Facilities/Cooling Methods
    Inspector note: Improper cooling method observed for cooked red bliss potatoes.Potatoes sitting in warm stagnant water on prep table(90F).Provide proper cooling method to achieve desired result.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Washing fruits and veg's.
    Inspector note: Washing of produce being done when dirty dishes are at 3bay sink.Due to the fact that there is no dedicated food prep sink at establishment the 3bay sink can be utilized first thing in the am before dirty pans are placed at the sink.Ensure sink is properly cleaned/sanitized and utilize a collander.If this can't be executed properly and consistently then a dedicated prep sink will need to be installed.
    code 08-3-302.15* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: Use of non NSF-7 approved storage containers.Provide appropriate containers.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Wiping cloths lying on countertops.Properly store in sanitary solution.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Filthy drainage tubing for AC unit in 3bay sink.Provide proper plumbing(Please inquire from Building maintainance on proper plumbing-will need a licensed plumber to give proper direction).
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Sinage missing from restroom.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 18, 2010: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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