Archie's New York Deli

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings2
• critical findings1

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Failed findings

• ⚠️Location Accessiblecritical
  Inspector note: An employee was observed washing his hands in the three compartment sink and the handsink in the front was blocked with food prep. Keep the sinks accessible and make sure that employees are washing their hands properly.
  code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: The grease trap under the three compartment sink is rusted and the bottom shelf of the prep table is rusted. Resurface to provide a smooth cleanable surface.
  code 15-4-202.16* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 22, 2012: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.