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Ashley's Breakfast Shoppe
February 23, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
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Medicines FirstAid StoragecriticalInspector note: Several different medications stored on shelf above preparation table. Discontinue and provide proper storage for all medecines.
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Food ProtectionInspector note: Raw eggs stored above ready to eat foods. Discontinue and store sparately to ensure no contamination from raw eggs. Buckets of muffin mix stored on ground of walk-in freezer. Discontinue and store elevated at least 6 inches off the ground. Box with onions stored on ground under meat slicer. Discontinue and store elevated.
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Food Contact Surfaces DesignInspector note: Metal bowl being used to dispense flour. Discontinue and use handled scoop to prevent contamination from hands.
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Equipment ThermometersInspector note: Upright True refrigerator with no thermometer. Provide.
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Non-Food Contact Surfaces CleanInspector note: Racks in upright True refrigerator visibly soiled. Clean to remove.Inside of Blodgett oven with heavy carbon build-up. Clean to remove. Inside of hot chocolate machine in front service area visibly soiled. Clean to remove.
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Clean Equipment & Utensils StorageInspector note: Cutting board stored on ground by upright freezer in kitchen area. Discontinue and store clean and protected.
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Premises MaintainedInspector note: Trash bags filled with empty cans in basement. Remove.
What changed since the previous inspection?
Compared with Pass on September 24, 2008: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.