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Asia Wok

August 21, 2023 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings11
critical findings0

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Failed findings

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Retrain staff with regard to proper usage of hand sink and proper handwashing.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Preventing Contamination from Hands (Pf)

Inspector note: Observed employee cutting chicken handling raw chicken with bare hands. Minimize contact with raw chicken use gloves.
code 590.003(C)/3-301.11-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Knives stored soiled in knive box. Clean and sanitize before storing away. Can opener soiled and rusted. Clean to remove.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Handsink at cooking line blocked with equipment in front a container on it. Hand sink at lower level blocked with a fan on it. PIC removed the equipment. Keep handsinks accessible all the time and use for handwashing only.
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: Observed live cockroach at lower level and rodent-like droppings. Provide an IPM report from a licensed exterminator clean areas properly.
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Observed onions stored on the floor. Elevate properly Observed some bulk food unit without proper enclosing lid. Provide.
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: Dough Mixer with soiled exterior. Clean to remove.
code 590.004/4-601.11-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Interior and exterior of some refrigerating unit soiled. Exterior of bulk food units soiled. ---Clean all properly.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)

Inspector note: Observed boxes with take-out containers stored on the floor at lower level. Elevate properly.
code 590.004/4-903.11-C* · lower-severity findingstatus: Fail
(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)

Inspector note: Observed metal trays stored on the floor. Elevate properly.
code 590.004/4-903.11-C1* · lower-severity findingstatus: Fail
Cleaning Floors Dustless Methods (C)

Inspector note: Floor at lower level soiled under the shelves and at upper level soiled under and around cooking line. Clean all properly.
code 590.006/6-501.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 12, 2022: 11 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.