✓
Asia Wok
September 6, 2023 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.
Checks marked passed
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Retrain staff with regard to proper usage of hand sink and proper handwashing.
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Preventing Contamination from Hands (Pf)Inspector note: Observed employee cutting chicken handling raw chicken with bare hands. Minimize contact with raw chicken use gloves.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Knives stored soiled in knive box. Clean and sanitize before storing away. Can opener soiled and rusted. Clean to remove.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Handsink at cooking line blocked with equipment in front a container on it. Hand sink at lower level blocked with a fan on it. PIC removed the equipment. Keep handsinks accessible all the time and use for handwashing only.
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Controlling Pests (Pf)Inspector note: Observed live cockroach at lower level and rodent-like droppings. Provide an IPM report from a licensed exterminator clean areas properly.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Observed onions stored on the floor. Elevate properly Observed some bulk food unit without proper enclosing lid. Provide.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Dough Mixer with soiled exterior. Clean to remove.
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Nonfood Contact Surfaces (C)Inspector note: Interior and exterior of some refrigerating unit soiled. Exterior of bulk food units soiled. ---Clean all properly.
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(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)Inspector note: Observed boxes with take-out containers stored on the floor at lower level. Elevate properly.
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(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)Inspector note: Observed metal trays stored on the floor. Elevate properly.
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Cleaning Floors Dustless Methods (C)Inspector note: Floor at lower level soiled under the shelves and at upper level soiled under and around cooking line. Clean all properly.
What changed since the previous inspection?
Compared with Fail on August 21, 2023: 11 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.