Asian Thai Eatery

June 5, 2024 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings0

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Failed findings

  • Controlling Pests (C)
    Inspector note: At the time of the re-inspection pest control reports were up to date and were treating for both rats and cockroaches. Address and provide an additional pest control report for the re-inspection. Clean to remove any rodent droppings found in the basement back storage area.
    code 590.006/6-501.111-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Excess debris and equipment observed in the back basement storage room. Address and clean to remove any unecessary equipment not being used for the establishment to help minimize any rodent harborage.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: At the time of the re-inspection it was observed that cooked chicken was being stored in the same box that raw chicken had been delivered in. Discontinue and store all food products in a clean and protected manner to ensure no cross contamination from raw chicken.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Raw Animal Foods-Cooking (P)critical
    Inspector note: Observed eggs being left out under the counter. Ensure to refrigerate store bought eggs. PIC corrected on site. 3 eggs were discarded
    code 590.003/3-401.11-P*** · critical food-safety factorstatus: Pass
  • System Maintained in Good Repair (P)critical
    Inspector note: Observed a leak at the handsink near the stove. Contact a licensed plumber to repair faucet.
    code 590.005/5-205.15-P*** · critical food-safety factorstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: No paper towels at the hand sink in the back room. Provide proper means to dry hands.
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Food in the walk in refrigeration unit not being stored with lids/covering. Provide proper food containers with lids/covers.
    code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Observed opened tin cans being stored in the refrigeration unit. Provide food grade containers for storage of food items.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Observed soil and debris under the shelving in the kitchen and through out the kitchen. Clean floors to remove heavy grease and soil build up. Observed soil and debris in the front area of the restaurant. Clean floors windows remove tables that are not secure to the floor remove old fish tank. Remove caution tape. (Pictures taken) Observed a few ceiling tiles throughout the establishment that need repair. Paint/ replace. Observed soil on the walls in the front area. Clean to remove soil and old paper work.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 29, 2024: 2 findings appeared for the first time. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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