Cooked?

Assaggio

October 22, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings16
  • critical findings3

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Failed findings

  • Cooling (P)critical
    Inspector note: Freshly cut cherry tomatos 60F store in cold unit for eating. Per PIC the tomato was cut 15 minutes prior. Tomato was moved to walking unit art 36F to cool down
    code 590.003/3-501.14-P*** · critical food-safety factorstatus: Fail
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Raw shrimp 57F cooked octupus 56F stored in the refrigeration drawer. PIC voluntarily discard all products.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Backflow Prevention (P)critical
    Inspector note: Per PIC fruits and vegetables gets washed in the 2 bay sink direct to waste. Facility observed without space to add a prepsink. PIC to provide plumber report and request a variance and procedures to state how an alternative safe prep will be provided.
    code 590.005/5-402.11-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: P's & PF's noted on the inspection report . PIC train staff on violaton noted on the inspection report. PIC to review training materials and train staff.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Warewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
    Inspector note: Bar low temp dishwasher observed not dispensing sanitizer. Provide repair (COS)
    code 590.004/4-204.117-PF** · serious findingstatus: Fail
  • Cleaning Agents and Sanitizers Availability (Pf)
    Inspector note: PIC unable to provide detergent non rinse sanitize for the 2 bay sink where both large pots and vegetable gets washed. Provide
    code 590.004/4-303.11-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Interior of ice machine observed soiled interior of couple upright refrigeration unit observed soiled.Clean to remove
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Handwashing Cleanser Availability (Pf)
    Inspector note: Staff bathroom observed without handsoap. Provide (COS)
    code 590.006/6-301.11-PF** · serious findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Multiple bulk bins observed without lables. Provide labels when removed from original containers.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Dispensing utensils observed stored in stagnant water at 74F. Discontinue
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Multiple employee belongins observed stored on top of dry goods and shelvings storing foods. Discontinue.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood vent/ attachments observed heavily soiled. Clean to remove Hood sticker 11.7.25
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Warewashing Machine Data Plate Operation Specifications (C)
    Inspector note: Kitchen low temp dishwasher observed without data plate operation. Provide
    code 590.004/4-204.113-C* · lower-severity findingstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Multiple drawers refrigeration unit observed at 50F-56F and with thorn gasket . Repair
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Multiple cutting board observed heavily scored. Resurface/repair
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: Multiples handsink observed without handwashing sign (bar/ restrooms) Provide
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 7, 2024: 16 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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