Athan's European Bakery

March 29, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw eggs being stored above a container of fruit and other ready to eat products. Discontinue and store appropriately to ensure no cross-contamination from raw eggs.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: Management not overseeing employees in the effective cleaning and sanitizing of equipment and storage shelves. Address. Rodent activity not being properly monitored and addressed.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Blade of can opener visibly soiled. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Insects Rodents Animals
    Inspector note: Evidence of extremely heavy rodent activity throughout the establishment. Clean and sanititize to remove all
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Container Labels
    Inspector note: Provide labels on all food containers and sauce bottles.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: 2 Lights out in True refrigerator located next to single bay sink. Replace. Card board observed being used to line the floor of the walk-in cooler. Discontinue and ensure all surfaces remain cleanable durable and smooth.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: Wrong test kit being used for the quatenary ammonium sanitizing bucket. Discontinue and use the appropriate test kit for the chlorine sanitizer to provide and accurate reading.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Shelves where clean pots and pans are being stored heavily soield and with what appears to be cacked on foods. Clean to remove and store all equipment on celan and santized shelves. Shaft of can opener visibly soiled with cacked on foods. Clean to remove. Metal storage shelves throughout kitchen heavily soiled with cacked on foods and with what appears to be rodent droppings. Single top burner and 4 top burners near restroom heavily soiled and with heavy carbon buikld up. Clean to remove. Racks being used for for storage of chocolates visibly soiled. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Pipe in near hand sink in rear bakery room leaking. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Evidence of rodent droppings on floors throughout main kitchen and bakery area's. Clean to remove and provide an up to date pest control report for the re-inspection. Floor of walk-in freezer with excess ice build-up and food debris. Clean to remove. Floor of basement area with excess boxes and debris. Clean to remove. Floor of basement storage area with what appears to be rodent droppings. Clean to remove. Basement floor of room directly next to dry storage room odorous. Address.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Filters above stove top and fryer with heavy grease build-up. Clean to remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 7, 2013: 11 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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