Athan's European Bakery

March 8, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings1

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Failed findings

  • Consumer Advisoriescritical
    Inspector note: Missing allergen advisory from menus Missing disclosure on consumer advisory on menus
    code M-3-603.11*** · critical food-safety factorstatus: Fail
  • Food Container Labels
    Inspector note: Bulk food containers not labeled
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Chipped paint on 3 mixer stands
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: No thermometer in salad/sandwich unit - Cooking line
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Built up soils on exterior of Polin Unit - Bakery Built up soils on interior and exterior of refrigeration/freezer units - Kitchen/Bakery/Pastry areas Built up grease and soils on cooking equipment - Kitchen/Bakery areas
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Toilet Enclosed Clean
    Inspector note: No signage reminding employees to wash hand at all hand sinks.
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Missing and broken floor tiles throughout Remove card board from floor in ware washing
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Built up soils on hoods - Kitchen/Bakery Hood sticker states deficiecies above cooking line - Kitchen Built up soils on walls and attachments throughout - Kitchen/Ware Washing Pastry and bakery areas Opening in wall behind high temp dish machine - Ware washing • Repair and clean door to Pastry room
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 4, 2015: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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