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Athan's European Bakery
December 13, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Food containers not labeled - Bakery
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In-Use Utensils Between-Use Storage (C)Inspector note: Tongs stored on oven door handle - Cooking line
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths not stored in a sanitizing solution between uses - Kitchen/prep/bakery/ware washing
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Nonfood Contact Surfaces (C)Inspector note: Built up soils on interior and exterior of freezer/refrigeration units - Kitchen/prep/storage
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Built up soils on exterior of grease trap - Ware washing Built up soils on walls ceiling and attachments - Kitchen/prep/bakery/ware washing areas Built up soils on floor in employee changing room
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Floor in ware washing area not smooth durable and easily cleanable Missing/broken floor tiles in prep/bakery area Hole in wall at basement steps
What changed since the previous inspection?
Compared with Pass on September 6, 2019: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.