Au Bon Pain

September 17, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Washing Fruits and Vegetables (Pf)
    Inspector note: At the time of the inspection the vegetable wash tested at higher than recommended manufacturers specifications for concentration
    code 590.003/3-302.15-PF** · serious findingstatus: Pass
  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
    Inspector note: Sanitizer at 3 bay at 500ppm+ quats
    code 590.004/4-501.114-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Interior panel of ice machine with black mold like buildup
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Washing Fruits and Vegetables (C)
    Inspector note: Observed employees taking avocados from cardboard container and cutting for service without previously washing- Reviewed
    code 590.003/3-302.15-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Grout missing between tiles in back service area- Water and soils pooling between tiles
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 9, 2019: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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