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Avana Express Bar
April 30, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings4
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: in sushi case - PROVIDE a means to seperate the RAW food from the READY TO EAT food
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Good Hygienic PracticescriticalInspector note: at inspection - observed staff touching hair ( many times ) without washing hands-CORRECT - person in charge must train staff as to : how & when to wash hands-
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Location AccessiblecriticalInspector note: at inspection - observed staff using handsink to wash food -CORRECT - handsink can be used for handwashing only -
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PIC Performing DutiescriticalInspector note: RE-NEW the HEALTH PERMIT- at 1010 mass ave ( reviewed with mgr. ) & based on this inspection person in charge not performing duties -
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Food ProtectionInspector note: do not store any items on the top of the icemachine- to protect ice from possibile contamination -
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Clean Cloths Hair RestraintInspector note: at inspection staff doing food prep without proper hair restraint- CORRECT -
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Outside Storage Improperly MaintainedInspector note: provide proof of commercial company pick-up of trash & schedule of pick-up & location of trash storage between pick-up-& RE-NEW the " SITE CLEANLINESS " PERMIT at 1010 mass ave ( reviewed this with mgr. )
What changed since the previous inspection?
Compared with Pass on August 15, 2013: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.