Azama Grill

April 19, 2024 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings0

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Failed findings

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Numerous Ready to Eat products in refrigeration with no evidence of datemarking Provide product name- production/discard dates
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Bulk food containers and squeeze bottles throughout with no labeling
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Numerous areas in the lower level with excessive amounts of non food service items including power tools stored on top of inoperable freezer unit Remove all non food service items and inoperable equipment from the lower storage area Upon re-inspection several items have been removed the PIC is working to remove the inoperable chest freezer
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Raw in shell eggs stored on the counter at 60F Per the PIC they were on the counter for 1 hour Returned to refrigeration at 40F
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: At the time time of the inspection the employees on site were unable to provide vomit/diarrhea procedures
code 590.002/2-501.11-PF** · serious findingstatus: Pass
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)

Inspector note: Employee on site was unable to properly answer questions in regards to food safety There is no documentation at the establishment of a CFPM- Provide Priority violations noted on inspection report
code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Establishment was operating with no available hot water
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Sanitizing Solutions Testing Devices (Pf)

Inspector note: No test kit available at the time oft he inspection for chrorine sanitizer- Provide
code 590.004/4-302.14-PF** · serious findingstatus: Pass
Capacity-Quantity and Availability (Pf)

Inspector note: At the time of the inspection the establishment was without hot water Water at all faucets with a temperature of 52F-55f Per the manager the water has not worked for serveral days and the water heater will be repaired by 04/19/24 Following a phone conversation with my Direct Supervisor Diane Chalifoux Judge and Director Thomas McAdams the establishment has voluntarily closed until repairs are made to ensure hot water is available for proper warewashing and handwashing.
code 590.005/5-103.11-PF** · serious findingstatus: Pass
Handwashing Cleanser Availability (Pf)

Inspector note: Handsoap bottle located at only one handsink was extremely diluted and was not effective to wash hands No soap available at other handsinks
code 590.006/6-301.11-PF** · serious findingstatus: Pass
Effectiveness-Hair Restraints (C)

Inspector note: Employees with no hair restraints- Provide
code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
In-Use Utensils Between-Use Storage (C)

Inspector note: Bowls used in bulk food containers- Provide scoops with handles
code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Soiled wiping cloths on counters throughout- No sanitizer solution set up
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Products wrapped in foil that are held in the freezer in the lower level with damge to the foil and the product is exposed- Store properly
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Surfaces throughout the establishment with heavy encrusted soils Areas include but not limited to: Floors in the lower level Exteriors of refrigeration in the lower level including the handles Walls and floors in the warewashing area and front service areas Exteriors of equipment in the service area Clean all areas with proper frequency
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Cleaning Receptacles (C)

Inspector note: Waste receptacles with heavy encrusted soils- Clean properly
code 590.005/5-501.116-C* · lower-severity findingstatus: Pass
Intensity-Lighting (C)

Inspector note: Area at the bottom of the stairs leading to the lower storage with no lighting- Provide
code 590.006/6-303.11-C* · lower-severity findingstatus: Pass
Cleaning of Plumbing Fixtures (C)

Inspector note: Restroom used by employees with heavy soils on all surfaces including the toilet and sink/handles- Clean with proper frequency
code 590.006/6-501.18-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Closed by the city on April 18, 2024: 3 findings recurred. 15 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.