Cooked?

Azama Grill

May 19, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Deli refrigerator holding at 50F. All food- hummus beans dolma at 55F. All food in refrogerator for less than 2 hours. Moved to beverage refrigerator. Service unit as needed.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Rat droppings in basement. Clean basement discard cardboard and empty condensate busket for walk-in refrigerator to avoid attracting pests. Send most current pest report.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Plastic trash bag covering grease trap. Discard bag.
    code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Drain under wash bay of 3 compartment sink leaks. Repair as needed.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood sticker expired. Provide cleaning date.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 10, 2025: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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