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Azama Grill
May 19, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Deli refrigerator holding at 50F. All food- hummus beans dolma at 55F. All food in refrogerator for less than 2 hours. Moved to beverage refrigerator. Service unit as needed.
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Controlling Pests (Pf)Inspector note: Rat droppings in basement. Clean basement discard cardboard and empty condensate busket for walk-in refrigerator to avoid attracting pests. Send most current pest report.
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Nonfood-Contact Surfaces (C)Inspector note: Plastic trash bag covering grease trap. Discard bag.
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System Maintained in Good Repair (C)Inspector note: Drain under wash bay of 3 compartment sink leaks. Repair as needed.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood sticker expired. Provide cleaning date.
What changed since the previous inspection?
Compared with Pass on January 10, 2025: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.