B.U. George Sherman Union

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings1

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Failed findings

• ⚠️Good Hygienic Practicescritical
  Inspector note: Open employee beverage left in cooler. Discontinue and store protected or in a designated area for employees.
  code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
• ⚠️Food Protection
  Inspector note: Bags of rice stored directly next to dirty mop and water. Discontinue and store all dry goods clean and protected.
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Lig out in baement wlk-in freezer. Repair.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: Hand sink Rhetts Bagels not draining properly. Maintenance was on site at the time of the inspection addressing the repair.
  code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 15, 2012: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.