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B.U. Towers Hall
March 3, 2011 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings3
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Inadequate Facilities/Cooling MethodsInspector note: Ensure all staff is educated in proper cooling methods and provide documentation and charts to this effect. • Repair reach-in refridgerator to maintain temperature of 41 degrees or below.
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Non-Food Contact SurfacesInspector note: Repair handles on reach in refridgerators to provide correct handle which are not sharp on the edges. • Replace damaged/ripped air curtains in walk-ins.
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Equipment ThermometersInspector note: Repair/Replace wash temp gauge to read correct temperature of 150F
What changed since the previous inspection?
Compared with Pass on February 16, 2010: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.