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B.U. Warren Tower Cafe
March 5, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings2
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: The yogurt in the salad bar is between 47F - 50F. Provide proper cold holding of 41F or below.
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Equipment ThermometersInspector note: The rinse gauge on the dishwasher is not moving. Repair.
What changed since the previous inspection?
Compared with Pass on September 18, 2014: 2 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.