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B.U. Warren Tower Cafe

November 15, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings0

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Failed findings

  • Food Contact Surfaces Design
    Inspector note: resurface or replace worn cutting boards on the cold unit of the wok station
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: At the grill station and in the dishroom keep all in use wiping clioths in a sanitizing solution when cloths are not in use.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: repair hot water knob to the hand sink at the gluten free station and for the hand sink at the deli station.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: oil/grease room has heavy grease buildup on the exterior of the container and heavy buildup on the floor. Clean room including the exterior of the container. Remove buildup of grease and keep the container closed when not used.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: clean floor around floor drain at the pizza prep station.
    code 36-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 21, 2016: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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