Cooked?

Back Deck

January 20, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings1

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Failed findings

  • Backflow Prevention (P)critical
    Inspector note: Provide an air gap at the 2 bay prep sink
    code 590.005/5-402.11-P*** · critical food-safety factorstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: The hot water is not operating at the bar handsink.Repair There is an alternate sink for use at the bar until repairs are complete
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Secure all CO2 tanks
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: The hot water fixture at the handsink is damaged.Repair/Replace
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: Provide a choke safe certificate from a full time employee
    code L1status: Fail

What changed since the previous inspection?

Compared with Pass on May 29, 2025: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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