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Bailey & Sage

January 3, 2017 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings0

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Failed findings

Food Protection

Inspector note: Boxes of food observed being stored on the ground of the walk-in freezer. Discontinue and store all foods a minimum of 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Plastic containers being used to dispense out of bulk food bins. Discontinue and use handled scoops to prevent contamination from hands.
code 14-4-202.11* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: No equipmet thermometer in either of the 2 open air coolers. Provide.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Interior oven in the back room with excess carbon build-up. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood and Ventilation tahs with a past expiration date of Jun 2016. Address and provide up to date Tags by the re-inspection date. Referral being made to the City of Boston Fire Department for expired tags.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 8, 2016: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.