✕

Bailey & Sage

October 3, 2017 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

Non-Food Contact Surfaces

Inspector note: Gasket around the 2 door deli cooler torn and damaged. Replace. • Card board being used to line shelves. Discontinue and ensure all surfaces remain cleanabale durable and smooth.
code 15-4-202.16* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Pipe under the single bay sink in the basement is leaking. Repair. Hand sink in the basement prepration area not draining properly. Address and make any necessary repairs.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Several area's of floor in the main service area with low levels of grout. Address. Floor of walk-in freezer visibly soiled and with food debris. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Insects Rodents Animals

Inspector note: Evidence of fruit fly activity in the main service area. Address and provide an up to date pest control report.
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Protection

Inspector note: Boxes of food observed on the floor of the walk-in freezer. Discontinue and store elevated a minimum of 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Equipment thermometer inside of the first 2 door delin cooler. Not operating properly. Replace.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: No test strips available at the time of the inspection. Provide.
code 17-4-302.14* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Soiled cloths observed being left out on counter tops. Discontinue and provide proper sanitizing solution.
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Lower shelf of the 2 door deli cooler with excess moisture. Clean to remove and make any necessary repairs.
code 23-4-602.13* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: Knife observed being store in between a cooler and preparation table. Discontinue and store knives ina clean and protected area. Dirty mop and bucket observed being stored directly nextv to storage rack for clean equioment. Discontinue and store mop and bucket appropriately.
code 24-4-903.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: No paper towels at either hand sinks. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 26, 2017: 3 findings recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Downtown

See every restaurant in Downtown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.