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Bailey & Sage

January 26, 2021 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • flagged at inspection
    Inspector note: No 2021 Health Permit. 8-304.11 (A) Post the current permit in a location in the food establishment that is conspicuous to consumers
    code L1status: Fail

Checks marked passed

  • Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
    Inspector note: There is no irreversible thermometer for the high temperature dishwasher. Provide.
    code 590.004/4-302.13-PF** · serious findingstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: The manager's certificate just expired. Provide an updated certified food manager.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: The hood vent is due for a cleaning. Have the vent cleaned by a licensed company.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 6, 2021: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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