Baja Taco Truck

• official resultFail
• resultFail
• inspection typeMobile Food Walk On
• failed findings1
• critical findings1

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Failed findings

• ⚠️Hot and Cold Watercritical
  Inspector note: The hot water at the start of the inspection was 70F. The manager checked the electric and reset the water heater and voluntarily closed while the water heater heated the water. Provide hot and cold running water during all operational hours. The hot water did reach 110F and all the employees washed their hands before reopening for service.
  code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 17, 2015: 1 finding appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.