Bangkok Bistro

November 4, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Observed raw chicken stored above raw shrimp. Store properly. COS.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: The CFPM is not monitoring seperation of raw foods cleaning of food contact surfaces date marking labeling of foods and general cleaning and maintenance. Provide active managerial control.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple tofu containers with prepared foods being stored in walkin cooler. Date mark as required.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Food-Contact Surfaces-Cleanability (Pf)
    Inspector note: Galvinized metal barrells being used to store sugar and rice. Replace with NSF food grade cleanable containers.
    code 590.004/4-202.11-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Clean inside ice machine of visible soils.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Label all bags and containers of foods in freezer.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • Food Storage Prohibited Areas (C)
    Inspector note: Observed bucket of rice noodles soaking stored on floor in water in warewashing area. Store foods in protected areas.
    code 590.003/3-305.12-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Floors behind bar with black colored soils. Clean to remove. Clean floors under cookline equipment of soils.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Cardboard on floors. Remove.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Remove cardboard boxes from back area.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 28, 2020: 10 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up