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Bangkok Pinto

May 1, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings8
critical findings2

Failed findings

Cold Holdingcritical

Inspector note: Bean sprouts in shelf at 50F. Must be at or below 41F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Prevention of Contamination from Handscritical

Inspector note: Review with staff to use gloves when working wth ready to eat foods. Staff cutting tomatoes with no gloves.
code 12-3--301.11*** · critical food-safety factorstatus: Fail
Food Container Labels

Inspector note: Label all bulk food containers on cooking line.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Store all products in the basement 6 inches off the floor as discussed.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Replace caulking behind three bay sink. Visbily moldy.
code 15-4-202.16* · lower-severity findingstatus: Fail
Dishwashng Facilities

Inspector note: Discontinue to store soiled equipment in all three bays of three bay sink. Use drain board on wash side.
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean exterior of all in place equipment. Visibly soiled. Clean sheves in kitchen prep area and walk in. Clean exterior of bulk food containers.
code 23-4-602.13* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean walls on cooking line. Clean filters for hood on cooking line. Clean walls and ceiling in walk in.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on March 31, 2017: 6 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.