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Bar & Kitchen Hospitality Inc.

May 1, 2026 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings0

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Failed findings

Food-Contact Surfaces-Cleanability (Pf)

Inspector note: Remove / replace compromised cutting boards with deep lacerations
code 590.004/4-202.11-PF** · serious findingstatus: Fail
Sanitizing Solutions Testing Devices (Pf)

Inspector note: Replace compromised test strips [ chlorine - purple colored strips ]
code 590.004/4-302.14-PF** · serious findingstatus: Fail
(A) Certified Food Protection Manager (C)

Inspector note: Ensure the PIC's name for your allergen awareness certificate matches the food safety certificate
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
Wood Use Limitation (C)

Inspector note: Remove all smaller compromised wooden cutting boards with visible cracks on the edges
code 590.004/4-101.17-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Filters (C)

Inspector note: Remove heaviliy soiled vents in the hood system to soak overnight
code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
Drain boards (C)

Inspector note: Expand the area where clean pots and pans are designated to air dry - discontinue stacking on top of one another - allow water to drip into the three bay sink
code 590.004/4-301.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 11, 2025: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.