Barney Fannings

October 24, 2012 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings0

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Failed findings

  • Tags & Records
    Inspector note: Tags are out of order. Keep the tags with the oysters until the bag is empty and then keep the tags organized for 90 days.
    code 01-3-203.12** · serious findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: The can opener is rusted. Resurface or replace. They are using powdered gloves. Provide food grade gloves.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: The first dishwasher behind the bar is not working. Repair.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: The back door is not rodent proof. Provide a rodent proof door.
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Mop Sink not Provided
    code 42-5-203.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 10, 2012: 4 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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