Barney Fannings

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: The sanitizer at the dishwasher in the kitchen has a low sanitizer reading. Provide proper sanitizer levels.
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Mop Sink not Provided
  Inspector note: There is no mopsink in the establishment. Provide a dedicated mopsink to dump the mop buckets and store the mops.
  code 42-5-203.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 9, 2013: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.