Cooked?✕
Barney's Grill
October 31, 2017 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
-
Food Thermometers ProvidedInspector note: Missing a working food thermometer
-
Non-Food Contact SurfacesInspector note: Resurface visibly soiled grease trap
-
Test Kit ProvidedInspector note: Chlorine test strips are old and appear compromised. - replace as discussed - 50 ppm when i tested the water
-
Floors Designed Constructed InstalledInspector note: Several areas of the kitchen floor tiles are loose broken or missing repair
-
Improper Maintenance of FloorsInspector note: Clean floors throughout the facility from all visible food spills stains and soils -clean basement stairway from all loose debris
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls throughput the facility from all visible food spills stains and soils
-
Premises MaintainedInspector note: Remove all personal belongings clothing bags and jewlery from the food service areas and keep segregated as discussed
Checks marked passed
-
Food Contact Surfaces CleancriticalInspector note: Clean inside the ice machine especially under the lid from an accumulation of visible soils
-
PIC KnowledgecriticalInspector note: No current food safety or allergen awareness certificates on site -owner states that they are at home -need to be posted in a conspicuous location as discussed
-
PIC Performing DutiescriticalInspector note: Owner is not overseeing the cleaning and sanitizing properly of the establishment
-
Insects Rodents AnimalsInspector note: Evidence of rodent in the basement - address
-
Food Container LabelsInspector note: Sugar and mesa containers are labeled - properly identify as discussed
-
Food ProtectionInspector note: Beer and soda being stored directly on the floor of the basement. elevate as discussed
-
Food Utensil StorageInspector note: Knives stored in between soiled equipment : relocated during inspection
-
Three Compartment SinkInspector note: Missing a drain board to properly air dry glassware . - correct
-
Wiping Cloths Clean SanitizeInspector note: Discontinue use of sponges to clean counter tops and other FOOD contact surfaces- set up the proper sanitizer with wiping cloths
-
Non-Food Contact Surfaces CleanInspector note: Clean inside and outside of all refrigeration units and cooking equipment from all visible food spills stains and soils Clean inside the microwave from visible food spills
What changed since the previous inspection?
Compared with Fail on October 24, 2017: 7 findings recurred. 10 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in East Boston
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.