Bean & Leaf Cafe

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings7
• critical findings2

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Failed findings

• ⚠️Coolingcritical
  Inspector note: Chicken cooked earlier in the morning is stored on top of the sandwich unit 68f and salads are also 65f. Provide proper cooling methods to verify that items are cooled from 140f to 71f in two hours and then from70f to 41f in an additional four hours.
  code 03-3-501.14*** · critical food-safety factorstatus: Fail
• ⚠️Hot Holdingcritical
  Inspector note: The turkey chili was 120F after stirring. Provide proper hot holding of 140F or above and verify that items are being reheated to 165F.
  code 03-3-501.16*** · critical food-safety factorstatus: Fail
• ⚠️Test Kit Provided
  Inspector note: There is no bleach test kit. Provide.
  code 17-4-302.14* · lower-severity findingstatus: Fail
• ⚠️Wash Rinse Water Clean Proper Temperature.
  Inspector note: The sanitizer is setup with cold water. Provide proper temperature of 75f or above unless the chemical specifications are different.
  code 19-4-501.18-.110* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: The interior and exterior of refrigerators are soiled with food debris. Clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Floor is soiled under equipment and along edges. Clean floors to remove debris.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: The hood vent is due for a cleaning. Have the vent cleaned by a licensed company. The walls in the back are soiled with debris. Clean to remove.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 1, 2012: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.