✓

Bell In Hand

August 16, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 21 code checks were marked passed.

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Checks marked passed

Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: Raw shell eggs breakfast steak and any other menu items offered undercooked are missing the proper " Disclosure and Reminder " address where needed
code 590.003/3-603.11-PF** · serious findingstatus: Pass
Food-Contact Surfaces-Cleanability (Pf)

Inspector note: Replace all heavily soiled cutting boards with deep black lacerations
code 590.004/4-202.11-PF** · serious findingstatus: Pass
Sanitizing Solutions Testing Devices (Pf)

Inspector note: Compromised test strips on site -replace
code 590.004/4-302.14-PF** · serious findingstatus: Pass
Prohibiting Animals (Pf)

Inspector note: Discontinue allowing pets / dogs to enter the establishment that are not " service animals "
code 590.006/6-501.115-PF** · serious findingstatus: Pass
Effectiveness-Hair Restraints (C)

Inspector note: Hair nets are mandatory for food handlers not for cashier or bartender [ not working directly with foods ]
code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
(A) Certified Food Protection Manager (C)

Inspector note: PIC does not have a current Food safety certificate - address immediately
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
In-Use Utensils Between-Use Storage (C)

Inspector note: Replace plastic cups with commercial grade scoops with handles
code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Set up as discussed
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Elevate all foods a minimum of six inches off the floors of the walk-ins as well as thr dry goods storage room
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Molluscan Shellfish Original Container (C)

Inspector note: Ensure all shellfish is not being stored in " stagnant nwater" inside the walk-in units
code 590.003(B)/3-203.11-C* · lower-severity findingstatus: Pass
Ventilation Hood Systems Filters (C)

Inspector note: Clean to remove heavy grease and grime deposits on the vents in the hood - remove and soak with bleach overnight
code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
Drain boards (C)

Inspector note: Enlarge the current location as discussed
code 590.004/4-301.13-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Clean all equipment inside and outside where needed from visible food soils
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Wiping Cloths Air Drying Location (C)

Inspector note: Store used rags back in the sanitizing bucket after use and not discarded throughout the restaurant
code 590.004/4-901.12-C* · lower-severity findingstatus: Pass
Service Sink (C)

Inspector note: Maintain clean after use
code 590.005/5-203.13-C* · lower-severity findingstatus: Pass
Grease Trap(C)

Inspector note: Clean to remove obnoxious odors
code 590.005/5-402.12-C* · lower-severity findingstatus: Pass
Cleaning Receptacles (C)

Inspector note: Clean inside each barrel after emptied
code 590.005/5-501.116-C* · lower-severity findingstatus: Pass
Outside Receptacles (C)

Inspector note: Maintain clean after use - clean to remove all loose trash and debris nin the area behind the restaurant and alleyway
code 590.005/5-501.15-C* · lower-severity findingstatus: Pass
Surface Characteristics-Indoor Areas (C)

Inspector note: Clean the kitchen floors as well as the basement stairway and floor behind the bar from all visible soils
code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
Handwashing Signage (C)

Inspector note: Identify all designated hand sinks accordingly
code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
Drying Mops (C)

Inspector note: Store inside the slop sink aftereach use
code 590.006/6-501.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 8, 2024: 21 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.