✕
Bell In Hand
March 10, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings13
- critical findings0
Failed findings
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: Exterior menu board is missing the entire * Consumer Advisory - Address as discussed
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Food-Contact Surfaces-Cleanability (Pf)Inspector note: Replace all compromised cutting boards where needed in the kitchen
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Prohibiting Animals (Pf)Inspector note: Customers walking right into the restaurant with dogs stating the dog is a pet - discontinue practices -
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(A) Certified Food Protection Manager (C)Inspector note: Post the PIC's current food safety certificate on site
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Wiping Cloths Use Limitation (C)Inspector note: Set up accordingly
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Sponges Use Limitation (C)Inspector note: Remove sponges from the prep sink - do not use on food contact surfaces
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Ventilation Hood Systems Filters (C)Inspector note: Clean the visible grease and grime where needed - remove soiled vents to soak overnight seems to work well for stubborn stains
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Wiping Cloths Air Drying Location (C)Inspector note: Discontinue to scatter in use wiping cloths all around the kitchen - return to the sanitizing buckets as discussed
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Covering Receptacles (C)Inspector note: Ensure to replace the lids or covers after use on each trash receptacle to minimize potential contamination and rodent activity outside
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Outdoor Storage Surface (C)Inspector note: Level out the problamatic surfaces along the building where needed
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Outside Receptacles (C)Inspector note: Clean the alleyway and all loose trash and debris scattered around the trash receptacles where needed
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Surface Characteristics-Indoor Areas (C)Inspector note: Clean the floors and the walls underneath and behind the entire cooking line from all visible soils
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Drying Mops (C)Inspector note: Eleveta all in use soiled mops and brooms after use
What changed since the previous inspection?
Compared with Pass on December 16, 2024: 13 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.