Bella Luna Restaurant @ The Brewery

November 20, 2012 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings16
critical findings0

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Failed findings

Food Contact Surfaces Clean

Inspector note: Clean the Interior of ice machine from visible soils
code 22-4-601/602.11** · serious findingstatus: Fail
Food Container Labels

Inspector note: Label all food conyainers to properly identify the product
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Store all raw chicken below raw hamburg in the refrigeration units on the cooking line Elevate all foods off the floor at least six inches in the storage room
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Handling of Food & Ice

Inspector note: Ice still left in the bin from the previous night soiled floor matts have been placed on top of the bin to dry - discarded ice during inspection
code 09-3-301.11(C)* · lower-severity findingstatus: Fail
Food Utensil Storage

Inspector note: Pizza boards are being stored directly on the floor - staore as discussed
code 10-3-304.12* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Discard any visibly burnt wooden spatula and provide proper food grade utensild as discussed
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Provide a barriet from the hand sink at the end of the cooking line to where a rack containing clean pots and pans are being stored
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide equipment thermometers where needed
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: Missing QA test strips - provide
code 17-4-302.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean the followi ng areas from old food spills stains anmd soils [ inside / outside of all refrigeration storage / under all equipment on the cooking line / exterior of the ice machine / exterior of visibly soiled bulk food containers / exterior of the dough machine
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Dishwasher has not been connected yet - Finish and run to check the temperature
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floors throughout the kitchen from old food spills stains and soils
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Replace visibly soiled ceiling tiles where needed Exposed supporting beem in the walk-in [ is rusted and flaking ] Provide a clean smooth durable and non-absorbant surface as discussed
code 37-6-201.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean walls throughout the kitchen where needed from visible soils
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Cover exposed lights in the storage room
code 38-6-202.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Keep all personal items medicine in a segragated area away from foods
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 30, 2012: 16 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.