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Ben & Jerry's
June 28, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings2
Failed findings
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Equipment Food-Contact Surfaces and Utensils-Frequency (P)criticalInspector note: Interior of ice machine observed with soils.Clean to remove soils
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Sanitizers Criteria-Chemicals (P)criticalInspector note: Quats Sanitizer reading above 400PPM.Discontinue use. Maintain sanitizer 150-400PPM or per manufactures instructions.
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Identifying Information Prominence-Original Containers (Pf)Inspector note: Properly label all chemical spray bottles.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Proper cover all items in walk in freezer unit. Elevate all items off the floor at least 6 inches
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Commercial sanitizer dispenser not operating with proper calibration.Repair
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Nonfood Contact Surfaces (C)Inspector note: Clean the exterior of the bulk storage bins to remove soils
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean walk in freezer floor to remove spills & debris
What changed since the previous inspection?
Compared with Pass on May 24, 2018: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.