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Berklee College Of Music
October 22, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Salad bar Honeydew melon 54 F Cantalope 53 F Items removed from service
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(B) and (C) Consumer Self-Service Operations (Pf)Inspector note: No protection at soup areas not protected from contamination (2nd and 3rd floors)
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Food Labels (Pf)Inspector note: Prepacked breakfast sandwiches not labeled per code
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Miscellaneous Sources of Contamination (C)Inspector note: No use utensils signs at customer self service areas - Waffles Smoothie toaster areas
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(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)Inspector note: Plates bowls pans not inverted - Food prep/dispensing areas (2nd. and 3rd. floor)
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean floor under and behind equipment in ware washing 3rd floor
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: In floor grease traps - Chipping paint and rust on exterior - Ware washing/prep Repair walls and attachments throughout food prep areas
What changed since the previous inspection?
Compared with Pass on March 7, 2025: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.