✓
Bertucci's
November 30, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Reheating for Hot Holding (P)criticalInspector note: PIC will need to review with staff to properly reheat to 165F before putting into hot holding unit.
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(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Meatballs 117F and soup 121F. PIC will remove and reheat on stove.
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: PIC is new to the location. He has a new irreversiable measuring device on order.
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Controlling Pests (Pf)Inspector note: At this time found rodent droppings in basement area and stairs to basement. PIC has pest control inspect twice a month. PIC will need to read report and have staff address any repairs or cleaning between inspections.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Soap dispenser in womasns room has been ripped off the wall by a customer. PIC has one on order. Until it come in please provide a pump dispenser and remove small bowl with soap in it.
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Surface Characteristics-Indoor Areas (C)Inspector note: PIC will need to clean womans room toilets as discussed.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: PIC will need to clean under dishwasher walls and floor. Clean under cooking line as noted in pest control reports. Clean up closet in basement soda storage area as we discussed.
What changed since the previous inspection?
Compared with Fail on November 23, 2022: 7 previous findings did not recur.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.