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Bertucci's
May 1, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Warewashing Machines Temperature Measuring Devices (Pf)Inspector note: PLease have the dishwasher wash gauge repaired. I ran the dishwasher 6 to 8 times it it only got to 120F. The rinse and at the plate in the proper range.
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Controlling Pests (Pf)Inspector note: Evidence of rodent droppings in prep rooms mop sink area and under/in pizza oven that is not being used. Please do a deep cleaning of all areas and have pest control come out as much as it takes before re-inspection date. Please email them to me as you get them. PIC stated that pest control did not show up last week. Pest control should be inspecting each week. PIC will need to be sure that pest control is checking ceilings in back rooms and dinning room and under tables in dinning room.
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(A) Certified Food Protection Manager (C)Inspector note: PIC will need to post and up to date Allergen certificate.
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Nonfood-Contact Surfaces (C)Inspector note: PIC will need to clean... exterior of the inplace cooking equipment Wire shelves in walk insBrown grime build up on top of dishwasher.
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Kitchenware and Tableware-Preventing Contamination (C)Inspector note: In basement storage found the to go containers on the floor. All boxes need to be stored off the floor 6 inches.
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Surface Characteristics-Indoor Areas (C)Inspector note: Grout lines in warewashing filled with debris. Please clean and replace grout
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Floors Walls and Ceilings-Cleanability (C)Inspector note: PIC will need to clean the floor along the walls in prep room back prep area cookling line under and behind cooking equipment and under shelves in walk ins.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: In basement by back door the old dishwasher is leaking grime onto the floor. please remove and clean floor.
What changed since the previous inspection?
Compared with Pass on April 22, 2025: 8 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.