Bibim Box

July 28, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeMobile Food Walk On
failed findings2
critical findings1

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Failed findings

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical

Inspector note: Noted chlorine sanitizer at 10PPM measured with a strip. COS by the PIC to meet minimum standard at 50PPM.
code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Noted hand sink had unnecessary items in it/clutter.Discontinue and make sure the hand sink is fully accesebile for hand washing.COS by the PIC
code 590.005/5-205.11-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 27, 2024: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.